Ingredients
Method
Preparation
- Preheat your oven to 375°F (190°C).
- Open the can of biscuit dough and cut each biscuit into quarters.
- In a large bowl, mix the biscuit pieces with pizza sauce, cheese, and pepperoni until well combined.
- Pour the mixture into a greased baking dish.
Cooking
- Bake for 20-25 minutes or until golden brown and bubbly.
- Let cool slightly before serving. Pull apart and enjoy!
Notes
Best served warm with extra pizza sauce for dipping. Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
