burnt cream

why make this recipe Burnt Cream, also known as Crème Brûlée, is a classic French dessert that combines the rich flavor of creamy custard with a beautifully caramelized sugar topping. This dessert is perfect for special occasions or a delightful treat to enjoy at home. Its smooth texture and contrasting crunchy top make it a showstopper that is surprisingly easy to make. Plus, making it at home allows you to customize it just the way you like! how to make Burnt Cream Ingredients : 2 cups heavy cream 1 vanilla bean (or 1 teaspoon vanilla extract) 5 large egg yolks … Read more